By what date must market beef steers in Minnesota be weighed and identified each year?

The correct date for weighing and identifying market beef steers in Minnesota is February 15. This timing is significant because it ensures that the animals are identified early enough in the year, allowing for proper planning and management for both the 4-H projects and state fair events that typically occur in the summer.

By this date, producers can accurately assess their cattle's weights and ensure that they are in good health, which is crucial for competition and optimal market conditions. Weighing and identifying the steers at this time also allows producers to make informed decisions about feeding and care that can enhance their cattle's performance by the time of showing.

The other dates are either too early in the year or too late, which do not align with the typical management strategies necessary for raising market beef for fair competition.